CASE STUDIES

Results speak for themselves

Real companies just like yours. Real results just like you want.

Carissa De Santis, CTO

“We’re getting 24x more feedback than we were with our old survey system. But in actuality, we’re spending less time handling that feedback.”

An image of a burger and Fries from Friendly's.
Friendly's Case Study

Carissa De Santis, CTO

“We’re getting 24x more feedback than we were with our old survey system. But in actuality, we’re spending less time handling that feedback.”

An image of a burger and Fries from Friendly's.
Friendly's Case Study
Yellow and Black Sticky's Finger Joint Logo

Jamie Greer, VP of Operations, Sticky’s

“With Ovation, you can get so many different types of feedback. You get to hear how the customer feels more naturally. Our managers love it.”

Sticky’s Case Study

Euripides Pelekanos, CEO & Co-founder, Bareburger

“Ovation is hands down one of the best tech platforms we’ve signed up for… Nothing is as fun, as easy, and as intuitive.”

Bareburger Case Study

Allen Kou, Owner, Prelude Kitchen & Bar

“There is a huge difference in the amount of data… I would say I’m getting 5X more feedback than before.”

Prelude Kitchen & Bar Case Study

Akash Kapoor, CEO, Curry Up Now

“Everyone should give Ovation a shot. There’s no reason not to. I don’t know why I didn’t do it earlier.”

Curry Up Now Case Study

Abe Ruiz, Concept Curator

“Through Ovation, we provided guests a platform to vent…to connect, and to give feedback. That’s been very valuable to us.”

A picture of a dish from Madrid Spanish Taverna
Madrid Spanish Taverna Case Study

Bill Crawford, Owner

“I totally love the results that I get with Ovation! Our restaurant gained more than 800 new reviews, and we were able to earn 4.7 stars on Google. This has helped us gain business because without any effort on our part we get better search engine results.”

Righteous Slice Case Study

Paul Cryer, Ntnl. Director of Franchise Ops & Procurement

“Our text marketing campaign through Ovation allows us to talk directly, nimbly and cost effectively to our customers on a platform they prefer to engage and more importantly transact on.”

Sweeto Burrito Case Study

Seek Hannemann, Service Director

“OVATION kills it. Good, patient, understanding team that truly cares about the success of your business!”

Seven Brothers Case Study

POWERING SOME OF THE FASTEST-GROWING RESTAURANTS

Schedule a demo

FREE E-Book Download
The Off-Premise Restaurant

by Restaurant Experts